Training in catering

The Neranxi Culinary Institute runs a range of different courses in catering. For example, you can take a shorter course or do a full vocational training course in the following fields:

• baking
• professional cookery
• waitering
• patisserie and confectionery
• ice-cream making
• hotel management
• creative cooking
• bartending.

The short courses run for 1, 3 or 9 months. A full training course takes 2 years. You have to be at least 18 years old. The institute will help you with travel arrangements and accommodation.

You will have to pay 30,000 leke a month. Financial support is available for very talented students. The full vocational training and shorter courses are usually held in Tirana.